New Activity

MICROBIOLOGIA DE ALIMENTOS

En la industria de alimentos existen microorganismos importantes porque pueden causar daño al consumidor o modificar las características propias del mismo alimento.
En la siguiente actividad usted deberá reconocer e identificar los argumentos que se plantean.
27 times made

Created by

Ana Rodas
Ana Rodas
Guatemala

Top 10 results

There are still no results for this activity. Be the first to stay in the ranking! Log in to identify yourself.
Create your own free activity from our activity creator
Compete against your friends to see who gets the best score in this activity

0 Comments

Log in to write a comment.
  1. time
    score
  1. time
    score
time
score
time
score