BPM Y HACCP
(1)
Métodos operativos y estructurales para el control de la inocuidad alimentaria
calidad
bpm alimentos
Recommended age: 17 years old
33 times made
Created by
Itzel Sanchez Garcia
Mexico
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Producto (D)
Garantía, Aseguramiento, Control de Calidad y en proceso de productos de higiene doméstica y productos absorbentes de higiene personal
Concepto de las 5S (D)