New Activity
Play Froggy Jumps
1. Which of the following are analytical epidemiology?
A
Longitudinal study, cross-sectional studies
B
Cohort studies, case-control studies, cross-sectional studies
C
Longitudinal study, cohort studies
2. Which of the following are study of comparison group?
A
Analytical study
B
Descriptive study
C
Longitudinal study
3. Hypothesis: People who ate at the food cart were more likely to become ill. What is the exposure of this hypothesis?
A
Illness
B
Eat at the food cart
C
People who eat the food then become ill
4. Hypothesis: People who ate bahn mi at the restaurant were more likely to have laboratory-confirmed Salmonella. From the hypothesis, what is the outcome ?
A
Laboratory confirmation of Salmonella
B
People who ate bahn mi
C
Bahn mi
5. what is the prospective refer to:
A
Assessed at beginning of study
B
Assessed at some point in the past
C
Assessed while the study were doing
6. Study population is select based on disease status is refer to;
A
Cohort study design
B
Cross-sectional study design
C
Case-control study design
7. What is the sampling criteria of cross-sectional study designs?
A
Random sample of study population
B
Separate samples of diseased and non-diseased individuals
C
Separate samples of exposed and non-exposed individuals
8. What are the causality criteria of cohort study designs?
A
Associated between disease and risk factor
B
Preliminary causal hypotheses
C
Causality through evidence of temporality
9. What are the time criteria for the cross-sectional study design?
A
Single point
B
Usually retrospective
C
Usually prospective but may be retrospective
10. What is the risk criteria for the case-control study design?
A
Prevalence
B
None
C
Incidence density, cumulative incidence
11. Exposure is eating satay from the food stall; outcome is laboratory confirmation of Salmonella Based on the exposure and outcome and exposure, what is the hypotheses?
A
People who ate at the food stall were more likely to become ill.
B
People who eat satay from the food stall were more likely to have laboratory confirmed salmonella.
C
People who eat satay from the food stall were more likely not have laboratory confirmed Salmonella.
12. What component does Analytical Epidemiology focus on when a health issue arises?
A
Who, which, what, when, where
B
Why, how
C
What, which, how
13. What are hypotheses?
A
Limited ability to draw conclusions about association between a risk factor and health outcome.
B
Investigate the association between a putative risk factor and a health outcome.
C
An educated guess about an association that is testable in a scientific investigation.
14. People who are healthy will act as the comparison group in a case-control study.
A
False
B
True
C
Not sure
15. “Measures SARS risk factors like animal and human interaction with infected people”. Which type of epidemiology is this, based on the above statement?
A
Descriptive
B
Analytic
C
Not sure
16. Exposure: drinks water that has been contaminated with a small amount of infected poo or pee. According to the exposure, what infectious disease will develop?
A
Malaria
B
Tuberculosis
C
Typhoid fever