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Manager Menu: Sales Report and Maintenance
Author :
Catherine Paragele
1.
This report contains all sales transactions in detail and resembles a receipt.
A
Transaction Journal Report
B
Progressive Hourly Report
C
Product Analysis Report
2.
This report displays incident reports when there is a large amount of over/short.
A
Inventory and Cash Report
B
Shift Close Report
C
Insert Close Report
3.
This report shows the insert (cash drawer) activity for closed inserts during a specific shift or on a daily basis.
A
Insert Status Report
B
Bank Deposit Report
C
Cash Sheet Report
4.
This report provides a summary of inventory, labor, and financial information for any business day.
A
Inventory and Cash Report
B
Business Date Report
C
Revenue Report
5.
This customizable report provides a summary of sales and cash for the restaurant for a selected time period.
A
Progressive Hourly Report
B
Revenue Report
C
Cash Sheet Report
6.
What is the third page of Inventory and Cash Report?
A
Daily Cash Report
B
Cash Reconciliation
C
Inventory Report
7.
This report is distinguished by its unique customizable filter, Time Segment, which includes the Clock filter and Daypart filter.
A
POS Action Log Report
B
Progressive Hourly Report
C
Shift Close Report
8.
This inaccurate daily close issue happens when an insert was closed after a daily close has been completed and before the store's opening time.
A
Incorrect Declared Cash Amount
B
Merged or Combined Sales
C
Sales Level or Blue Bit Issue
9.
The Sales Level or Blue Bit issue indicator in this report will display yesterday's date instead of today's date.
A
Insert Status Report
B
Business Date Report
C
Real Time Monitor
10.
This Sales Maintenance tab configures drawer close warnings.
A
Sales Options: Insert Close
B
Sales Options: Daily Close
C
Sales Options: Deposits
11.
This Sales Maintenance tab configures the minimum and maximum deposits for a sales day.
A
Sales Options: Insert Close
B
Sales Options: Daily Close
C
Sales Options: Deposits
12.
This Sales Maintenance tab configures initial cash amount in a cash drawer insert and restaurant bank.
A
Sales Options: Report
B
Sales Options: Cash Control
C
Sales Options: Skim
13.
Where should you place the new item in the report after creating a formula in ICR Configuration?
A
Report Options: Revenue Report Configuration
B
Report Options: End of Day Report Configuration
C
Report Options: Cash Reconciliation
14.
What is the MM portal admin option to check if the ICR of the store can be configured?
A
Manage ICR and Revenue Report Configurations
B
Manage Misc Restaurant Options App
C
Manage Restaurant Updates
15.
What is the accurate statement regarding the merged sales or the incorrect declared cash amount in the daily close issues?
A
Readjust the merged sales or incorrect declared cash amount.
B
Escalate this case to higher support.
C
We can no longer reopen an insert that has already been closed.