1
A polymer of glucose, used to store energy in muscle and liver cells for situations when blood sugar is low.
2
A hormone that is released when blood sugar is low.
3
A carbohydrate monomer consumed in food and used by cells to make energy (ATP)
4
A gland that releases insulin and glucagon to regulate blood sugar.
5
A hormone that is released when blood sugar is high.
6
A transport protein that allows glucose to pass the cell membrane and enter the cell.