Unplug equipment before cleaning or disassembling, to avoid shock.
take garbage out frequently
Report damaged and worn plugs and cords to your supervisor.
Keep separate cutting boards for raw and cooked foods
keep garbage areas clean and sealed.
Use clean scoops or tongs to pick up ice
eat
smoke
Nver touch electrical equipment with wet hands, or while standing in water.
Store scoops or tongs in a clean container, not in the ice
use restroom
touch money
touch raw food
touch your hair
Store soiled linen in a laundry bag or non-absorbing container
Do not yank plugs out by cord.
Avoid touching food contact surface with dishes, utensils ...
