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1. Physical Properties
2. Chemical Properties
3. Physical Changes
4. Chemical Changes

Apple is cut

Ice melts

Pancake cooks

Water changes to steam

Paper towel absorbs water

sour taste

A tire is inflated

Salt dissolves in water

density

odor

solubility

flammability

Baking soda reacts with vinegar

Food is digested

boiling point

hardness

supports combustion

Alcohol evaporates

Wood rots

Metal rusts

Milk sours

Sugar dissolves in water