Our food is killing too many of us. Improving American nutrition would make the biggest impact on our health care.
Americans’ unhealthy diets can cost the economy more than $50 billion a year
Iron deficiency anemia affects the immune system, stunts growth, and impairs cognitive development in children.
Bad diets are responsible for more deaths than smoking, a global study finds
If the global demand for animal products continues to grow, large swathes of natural land will vanish potentially leading to widespread loss of species and their habitats.
A new study led by researchers at the University of California, Davis finds that child mortality significantly drops when children receive nutritional supplements rich in vitamins, minerals and essential fatty acids.
Researchers at the University of Minnesota Medical School believe they discovered a new way in which diet influences aging-related diseases.
Phosphorus is an essential mineral to grow food; if reserves run low, food production will be constrained and starvation entirely possible.
The results, published in PLoS ONE and led by Murali Ramanathan, PhD, professor in the UB School of Pharmacy and Pharmaceutical Sciences, highlight the impact that diet changes could have on severe fatigue
