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HORSES FOR CONSUMPTION: YOUR SAY ON THE HORSE MEAT DEBATE
A short while ago, horse admirer and royal Princess Anne was both praised and criticised for suggesting people should consider eating horse meat to improve standards of animal welfare. The comments sparked outrage, but the basis of the equestrian enthusiast was as simple as ‘If you’re prepared to eat sheep, cows and pigs, then why do you have a problem with eating a horse?’
Now, this would require regulation and serious concern over the medical history of the potentially-edible horse (and therefore has nothing to do with the 2013 horse meat scandal). Meat from horses that veterinarians have euthanised with a lethal injection is not appropriate for human consumption, due to the chemicals remaining within the meat.
Places such as China, Mexico, Italy and Brazil all produce and distribute horse meat on a grand scale but the domestication of the horse has slowly decreased production over the past 50 years.
So now over to you; what are your thoughts on the production of horse meat and do you believe it will become a more acceptable source of food in more parts of the world?
HORSES FOR CONSUMPTION: YOUR SAY ON THE HORSE MEAT DEBATE
A short while ago, horse admirer and royal Princess Anne was both praised and criticised for suggesting people should consider eating horse meat to improve standards of animal welfare. The comments sparked outrage, but the basis of the equestrian enthusiast was as simple as ‘If you’re prepared to eat sheep, cows and pigs, then why do you have a problem with eating a horse?’
Now, this would require regulation and serious concern over the medical history of the potentially-edible horse (and therefore has nothing to do with the 2013 horse meat scandal). Meat from horses that veterinarians have euthanised with a lethal injection is not appropriate for human consumption, due to the chemicals remaining within the meat.
Places such as China, Mexico, Italy and Brazil all produce and distribute horse meat on a grand scale but the domestication of the horse has slowly decreased production over the past 50 years.
So now over to you; what are your thoughts on the production of horse meat and do you believe it will become a more acceptable source of food in more parts of the world?
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