Third tier contains vegetable garden
Flower beds, boxed hedges, magnolia trees
Forest for lumber
Fruit trees to attract bees to help with wine production
designed by Cecil Pinsent and Geoffrey Scott
First tier contains citrus plants
Viottolone made of cypress and Laurel trees
Not mediterranean vegetation
Region is sustainable for wine production
Space for botanical experiments
Original plan had herb garden
Second tier contains flower nurseries
Vineyard mixed with sweet fruit trees
The region's land is too cold for olive plants
Lined with cypress and potted lemon trees