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Completa el recetario para preparar el budín de harina de maíz

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Completa el recetario para preparar el budín de harina de maíz

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Completa los espacios en blanco para lograr descifrar el procedimiento para elaborar el budín de harina de maíz.

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About Fill in the Blanks
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Created by

Debora Olivera
Debora Olivera
Uruguay

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Completa el recetario para preparar el budín de harina de maízOnline version

Completa los espacios en blanco para lograr descifrar el procedimiento para elaborar el budín de harina de maíz.

by Debora Olivera
1

cambio fluida mezclando budinera harina calor leche fraccionada

Procedimiento

Mezclar la harina de maíz con la mitad de azúcar y de leche .

Calentar el resto de la con la cáscara de naranja previamente higienizada .

Agregar revolviendo continuamente , la mezcla de de maíz y azúcar a la leche caliente . Llevar a ebullición , cocinar durante 4 minutos , sobre fuego moderado , revolviendo continuamente . Retirar de la fuente de .

Batir ligeramente el huevo con la otra mitad de azúcar .

Agregar a la harina de maiz el batido de huevo , continuamente . Volver al fuego moderado revolviendo continuamente hasta alcanzar la ebullición , cocinar durante 4 minutos .

Retirar de la fuente de calor . Agregar la vainilla y mezclar . Verter en o asadera .
Enfriar
Aparte realizar el caramelo colocando el azúcar a calentar con la cuarta parte del agua , cuando de color apagar el fuego y agregar el resto del agua caliente

Dejar entrar . Luego verterlo sobre los porciones