Food Labelling GameOnline version Test your knowledge about food labelling with this fun game! by Cynthia Mae Guasis 1 There are no date marks on food labels. Yes No 2 Labelling does not provide comprehensive information about the product. Yes No 3 Bar codes are not used for stock control in shops and warehouses. Yes No 4 Instructions on how to prepare and cook the food are not necessary on the label. Yes No 5 Nutrition information is not provided on food labels. Yes No 6 Ingredients are listed in order of weight on the label. Yes No 7 The name and address of the manufacturer, packer or seller must be stated on the label. Yes No 8 Labelling is a means to introduce a product for sale by providing comprehensive information. Yes No 9 There are three different date marks which appear on food labels. Yes No 10 Ingredients are not listed in order of weight on the label. Yes No 11 Packaged foods do not need to provide allergy information. Yes No 12 Nutrition information must be provided in one of two formats. Yes No 13 The name of the food must be clearly stated and not be misleading. Yes No 14 Packaged foods are required to provide allergy information. Yes No 15 Food labelling is not important in the communication between the producer and the purchaser. Yes No 16 Instructions on how to prepare and cook the food must be given on the label. Yes No 17 The name of the food can be misleading. Yes No 18 Food labelling is the primary means of communication between the producer and the purchaser. Yes No 19 The name and address of the manufacturer, packer or seller are not required on the label. Yes No 20 Bar codes are also used for stock control in shops and warehouses. Yes No
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