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Fill in the Blanks: Navigating Difficult Customer Interactions in F&B

Fill in the Blanks

Test your knowledge on handling challenging customer situations in the food and beverage industry.

Download the paper version to play

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Singapore

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Fill in the Blanks

Fill in the Blanks: Navigating Difficult Customer Interactions in F&BOnline version

Test your knowledge on handling challenging customer situations in the food and beverage industry.

by andrea sng
1

voice customer drink customer table customer view

A arrives at a restaurant and immediately expresses dissatisfaction with their . They demand a better , claiming that they made a request specifically for it . The becomes increasingly agitated , raising their and insisting that they should have priority .

The server remains calm and tries to empathize with the customer , suggesting they enjoy a complimentary while they wait . However the remains upset and refuses .