Fill in the Blanks Latkes. Chakapuli. Retesh (English)Online version Insert the missed words by Bogdan Kanarskiy 1 reminds yolk amount condiments veal filling inherent peculiar eastern Georgia stewed cuisine flour layers frequently squash also 1 ) Latkes is a national jewish dish , which is for a of Jews , who live in Europe . This dish potato pancakes . It is traditionally fried in a big of oil . Except of potato , the other ingredients of latkes are eggs , onion and . This dish can be made of a cabbage and a . 2 ) Chakapuli is considered to be one of the most popular dishes in . It is mutton , lamb or , which is cut and with greens , garlic and on a low heat . This dish is served with wine and bread . The taste of chakapuli is unique , and unforgetable . 3 ) Retesh is a hungarian sweet roll with walnuts . The roll has several . The of retesh is cherries , apples , cottage cheese or poppy . To cook this dish you will also need milk , raisins , bread crumbs , an egg , cinnamon , powdered sugar and margarine . To cook this dish you need neither leaven , nor baking powder .
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