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Crossword Puzzle
Crossword Puzzle

Propiedades de los alimentos

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Propiedades de los alimentos

Crossword Puzzle

Mediante el siguiente crucigrama se podrá reforzar los conocimientos aprendidos mediante el cuadro mostrado con anterioridad en la unidad de Aprendizaje: El menú del universitario.

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About Crossword Puzzle
biología
alimentacion
 Recommended age: 17 years old
4 times made

Created by

brenda marisol silva palacios
brenda marisol silva palacios
Mexico

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Crossword Puzzle

Propiedades de los alimentosOnline version

Mediante el siguiente crucigrama se podrá reforzar los conocimientos aprendidos mediante el cuadro mostrado con anterioridad en la unidad de Aprendizaje: El menú del universitario.

by brenda marisol silva palacios
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Las carnes, el pescado y el huevo, contienen hierro, vitaminas (B12, B2) y...

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Por su interesante aporte en fibra se recomienda su consumo 2-3 veces por semana.

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Son la fuente principal de calcio, contienen importantes cantidades de vitaminas A, D, B12.

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El contenido proteíco es similar al de las carnes pero el aporte de grasa es menor.

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Algunas de ellas son las plantas en las que sus partes comestibles son sus órganos verdes (hoja, tallo)

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Destaca su aporte en vitamina B y en fibra, aún más si es integral.

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Grupo de alimento que incluye a los aceites vegetales, la margarina, la mantequilla y el sebo.

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