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Pastry Making

Video Quiz

(2)
The process of Pastry making

Download the paper version to play

Recommended age: 17 years old
31 times made

Created by

Bahamas

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Pastry Making Online version

The process of Pastry making

by Kendra Samuels
1

What type of fat was used in the video to make the pastry?

Written answer

2

What is used to cut in the flour?

Written answer

3

Describe how your flour and fat mixture should look after you have finished cut in the flour and fat.

Written answer

4

Which liquid should be used when making pastry

Written answer

5

Where would you roll out your dough?

Select one or more answers

6

What tool do you use to move the dough from the flat surface to the pie pan

Written answer

7

Why did she fold under the excess pie crust edges

Written answer

8

What type of edge design is used for this pastry

Written answer

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