UNIT 2.CLASIFICA LOS ALIMENTOSOnline version Une cada alimento con su grupo. by Sonia Jiménez Ridruejo 1 DAIRY PRODUCTS 2 PROTEINS 3 CARBOHYDRATES 4 FRUIT 5 FAT 6 VEGETABLES YOGHURT MILK CHEESE FISH HAM COOKIES BREAD CAKE PASTA SUGAR POTATOES APPLE BANANA CHERRY PEACH PEAR WATERMELON OIL BUTTER BROCCOLI CARROTS ONION LETUCCE