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Crossword Puzzle
Crossword Puzzle

TÉRMINOS CULINARIOS

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TÉRMINOS CULINARIOS
 

Crossword Puzzle

TÉRMINOS CULINARIOSOnline version

En el siguiente crucigrama busca los términos culinarios

by TERESA CABALLERO CASTRO
1

Ramillete de hierbas aromáticas compuesta por laurel, tomillo, perejil y apio, que utilizamos para aromatizar fondos,sopas...

2

Bar brillo con jalea o grasa un preparado.

3

Forma de asar los pescado a la parrilla y consiste en abrir el pescado, desespinar y confeccionarlo a la plancha

4

Agarrarse

5

Dar un ligero hervor a ciertos alimentos para quitarles el mal gusto, sabor u olor.

6

Envolver con lonchas de tocino o bacon un alimento con el fin de que no se reseque.

7

Hacer estrías o canales con un acanalador

8

Compuesto a base de harina, zumo limón, agua fría y aceite. se utiliza para evitar que se oxiden los alimentos

9

Añadir un liquido frio o hielo a un preparado que está en ebullición, para que deje de cocer momentaneamente

10

Cuando el arroz se hincha y se revienta

11

Atar con hilo de bramante un preparado para evitar que pierda su foma

12

Poner un género crudo con un preparado llamado adobo, con objeto de conservarlo, ablandarlo y darle un aroma especial.

13

Pequeños montones de hortalizas, cocinadas o no, dispuestas en platos diferenciandolas por colores o combinándola entre si

14

Preparado a base de relleno de carnes, pescados o mariscos, recubierto de gelatina y moldeado

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