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ÁCIDOS Y BASES: CARACTERÌSITCAS

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Estimad@ estudiante, complete los siguientes párrafos, correspondientes a las características de los productos ácidos y básicos.

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ÁCIDOS Y BASES: CARACTERÌSITCAS
 

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ÁCIDOS Y BASES: CARACTERÌSITCASOnline version

Estimad@ estudiante, complete los siguientes párrafos, correspondientes a las características de los productos ácidos y básicos.

by Luis Carrillo C
1

ácida básica láctico naranja agua neutralizar indicadores leche rojo jabonosa pepinillos magnesia agria tornasol cítrico amarillo acético agrio saborizantes azul

Los alimentos ácidos al disolverlos en tienen sabor como el limón , , lima , porque contienen ácido ; los contienen ácido en solución y la leche contiene ácido . A las sustancias básicas , como la de , para que mejore su sabor se añade ; tienen una consistencia y sirven para a los ácidos . Para identificar a una sustancia o se utilizan , entre ellos el universal , el y de .

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