1
any of various herbaceous plants having parts that are used as food, such as peas, beans, cabbage, potatoes, cauliflower, and onions
2
something done or performed as a means of practice or training
3
an odorless, tasteless liquid compound of hydrogen and oxygen that makes up rain, oceans, lakes, and rivers
4
the state of being bodily and mentally vigorous and free from disease
5
a person licensed to practise medicine
6
the part of a plant that is developed from a flower, esp. when used as food
7
the hollow muscular organ in vertebrates whose contractions propel the blood through the circulatory system. In mammals it consists of a right and left atrium and a right and left ventricle
8
an odorless, tasteless liquid compound of hydrogen and oxygen that makes up rain, oceans, lakes, and rivers
9
an often competitive athletic activity requiring skill or physical ability
10
a pattern of behavior that is customary and regular, or that is repeated often
11
any substance containing nutrients, such as carbohydrates, proteins, and fats, that can be ingested by a living organism and metabolized into energy and body tissue
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