1
to (cause to) separate into parts or groups
2
trying to lose weight by eating less food or specific foods
3
to feel like doing or having something
4
extremely large
5
without having to pay
6
a dish that is available in a restaurant on a particular day that is not usually available
7
strong coffee, or a cup of this, made by forcing hot water through crushed (压碎的) coffee beans and served without milk
8
a small, square (正方形的) chocolate cake, often with nuts (坚果仁) in it
9
a dish consisting of tofu set in a spicy sauce, based on bean paste (豆瓣酱) and Chinese fermented black beans/chouchi (豆豉) along with minced (切碎的、切成肉 末的) pork 麻婆豆腐
10
a mildly sour dish with shredded pork and vegetables, pickled pepper, sugar, braised（炖熟的）ginger and garlic. Although the literal translation of “yuxiang” is “fish aroma,” this dish has nothing to do with fish. 鱼香肉丝
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