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Desafío de Pastelería

Froggy Jumps

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About this activity

Pon a prueba tus conocimientos sobre el delicioso mundo de la pastelería.

Created by

Mexico

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Desafío de Pastelería
 

Froggy Jumps

Desafío de PasteleríaOnline version

Pon a prueba tus conocimientos sobre el delicioso mundo de la pastelería.

by ABRIL AMERICA AVILA FRAGOSO
1

¿Cuál es el ingrediente principal en la mayoría de los pasteles?

2

¿Qué tipo de pastel se caracteriza por su textura esponjosa?

3

¿Qué es un fondant?

4

¿Cuál es la función de la levadura en la pastelería?

5

¿Qué pastel es típico en las celebraciones de cumpleaños?

6

¿Qué técnica se usa para decorar pasteles con crema?

7

¿Qué tipo de crema se utiliza para hacer un mousse?

8

¿Qué es un macarón?

9

¿Cuál es el propósito de enfriar la masa antes de hornear?

10

¿Qué fruta se utiliza comúnmente en un pastel de frutas?

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