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Froggy Jumps
Froggy Jumps

Francia siglo XlX

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Francia siglo XlX

Froggy Jumps

Played 20

About this activity

Expoxición

Created by

Mexico

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Francia siglo XlX
 

Froggy Jumps

Francia siglo XlXOnline version

Expoxición

by Emily Díaz Leal Díaz
1

Principal característica que destacó en la gastronomía en Francia siglo XlX

2

¿Quién inventó la conservación de las carnes en recipiente herméticamente cerrado?

3

Estableció las características de un cocinero: Limpio, uniformado, puntual, que no fume, no tome, y que no grite.

4

¿De qué estaban hechos los hornos en la bella época?

5

¿Cómo se le llama al método de cocción rápida de alimentos en una pequeña cantidad de grasa a fuego alto?

6

¿Qué letra es la siguiente en la secuencia U-D-T-C-C-S-S-O-N-___?

7

Método de conservación que constituye en sellar alimentos cocidos en latas herméticas para evitar la contaminación

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