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A taste of vocabulary!

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A taste of vocabulary!

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About this activity

Let's test your knowledge about food!

Created by

ana garcia castro
ana garcia castro
Spain

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A taste of vocabulary!
 

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A taste of vocabulary!Online version

Let's test your knowledge about food!

by ana garcia castro
1

culture cultures gastronomies

Food is a powerful expression of , passed down through generations in family kitchens .
Many people trave to try new and learn about other .

2

healthy nutritionist recipe dish

A tells you have to make a .
A helps people choose food .

3

farmer chef baker meat barista vegetables

A waiter and a work at a restaurant . They are the kitchen staff . A works at a café .
A makes bread , cakes and cookies . A grows fruits and . A butcher sells .

4

olive seafood oil Mediterranean

The Atlantic diet focuses on fish and . The diet is famous for its use of and fresh vegetables .


5

potatos seafood fresh

Galician food is , simple and mostly , with , vegetables and bread .

6

crepes soup olive oil potatoes

Pulpo a feira is seasoned with paprika , , and salt .
Caldo galego is a traditional Galician made with vegetables , and white beans .
Filloas are similar to . They can be sweet or savory .

7

cultures joy dishes sustainable fresh celebrate

Around the world , people festivals with special that they peel , chop , and roast with .
Seasonal ingredients are valued in many , ensuring meals are always and .

8

Italian sushi risotto spices chicken curry rice

cuisine is famous for using fresh herbs , olive oil and cheese to prepare pizza , pasta and .
Japanese cuisine focuses on fresh ingredients , like fish , and vegetables , and is known for or ramen .
Indian cuisine uses a lot of , herbs and dishes like butter ,

 
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