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Completa los Espacios sobre Tipos de Fermentación

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Completa los Espacios sobre Tipos de Fermentación

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Rellena los espacios en blanco sobre los tipos de fermentación y sus características.

Created by

Melissa Moreno
Melissa Moreno
Mexico

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Completa los Espacios sobre Tipos de Fermentación
 

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Completa los Espacios sobre Tipos de FermentaciónOnline version

Rellena los espacios en blanco sobre los tipos de fermentación y sus características.

by Melissa Moreno
1

láctica butírica proceso metabólico quesos fermentación ácidos producción alcohólica etanol dióxido bacterias acética yogur azúcares productos vinagre levaduras

La es un que transforma en , gases o alcohol . Existen varios tipos de fermentación , entre los cuales destacan la fermentación , , y . La fermentación alcohólica es llevada a cabo principalmente por , que convierten los azúcares en y de carbono , siendo fundamental en la de bebidas alcohólicas y pan . La fermentación butírica , realizada por ciertas , produce ácido butírico y es importante en la producción de algunos y en la descomposición de materia orgánica . La fermentación acética , por su parte , transforma el etanol en ácido acético gracias a bacterias del género Acetobacter , siendo clave en la producción de . Finalmente , la fermentación láctica es llevada a cabo por bacterias lácticas que convierten azúcares en ácido láctico , siendo esencial en la elaboración de y otros lácteos .

 
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