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Mexico

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contesta y selecciona bien la respuesta correcta

by melody camila garcia martinez
QR
1

¿Qué pasa si horneas a una temperatura más baja de lo recomendado?

2

¿Qué técnica de horneado se utiliza para que un pastel suba de forma uniforme?

3

¿Para qué sirve precalentar el horno?

4

¿Qué técnica de horneado se utiliza para que un pastel suba de forma uniforme?

5

¿Cuál es la temperatura promedio para hornear un pastel?

6

¿Qué sucede si horneas un pastel a temperatura muy alta?

7

¿Qué es el horneado a baño María?

8

¿Qué función tiene la rejilla del horno al hornear?

9

¿Cuál es el efecto de abrir el horno constantemente durante el horneado?

10

¿Qué herramienta es más precisa para verificar la temperatura del horno?

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