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Froggy Jumps
Froggy Jumps

Quiz de Técnicas de Pastelería

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Quiz de Técnicas de Pastelería

Froggy Jumps

Played 23
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About this activity

Pon a prueba tus conocimientos en pastelería.

Created by

Henry Bartolón
Henry Bartolón
Guatemala

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Quiz de Técnicas de Pastelería
 

Froggy Jumps

Quiz de Técnicas de PasteleríaOnline version

Pon a prueba tus conocimientos en pastelería.

by Henry Bartolón
1

Una de las principales técnicas para el uso del Pastillaje es ...

2

¿Que significa CMC?

3

Crema suave a base de mantequilla, ideal para coberturas y decoraciones

4

Mezcla de chocolate y crema, utilizada para coberturas brillantes y rellenos...

5

Hecho a base de almendras o leche, se utiliza para cubrir pasteles y modelar figuras.

6

Similar al fondant pero con mayor elasticidad, ideal para flores y figuras detalladas...

7

Pasta suave y moldeable que se utiliza para cubrir y decorar pasteles...

8

Cobertura ideal para similar el efecto Oleo en Pastelería

9

Tipo de Pastillaje que es refinado y se utiliza principalmente en decoraciones elegantes y detalladas de secado inmediato

10

Técnica de pastelería que busca dar un efecto real y detallado

11

Técnica de Pastelería que imita olanes y da apariencia de telas

12

Técnica de pastelería que se caracteriza por imitar la textura y apariencia de un Cojin.

13

Como se le conoce a la combinación de los colores que se encuentran próximos en el circulo cromático

14

Como se le conoce a la combinación de los colores que se encuentran opuestos en el circulo cromático

15

Como se le conoce a la combinación de colores que surge a raíz de un solo color de base

 
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