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Crossword Puzzle
Crossword Puzzle

Colores y Pigmentos en los Alimentos

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Colores y Pigmentos en los Alimentos

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los colorantes alimentarios pueden ser naturales, obtenidos de fuentes vegetales, animales o minerales y considerados más saludables, o artificiales, creados sintéticamente para ofrecer una gama amplia de colores y estabilidad, pero con regulaciones estrictas para evitar riesgos para la salud. Palabras relacionadas con colores y sustancias que los dan.

Created by

MIGUEL ANGEL HERNANDEZ URZUA
MIGUEL ANGEL HERNANDEZ URZUA
Mexico

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Colores y Pigmentos en los Alimentos
 

Crossword Puzzle

Colores y Pigmentos en los AlimentosOnline version

los colorantes alimentarios pueden ser naturales, obtenidos de fuentes vegetales, animales o minerales y considerados más saludables, o artificiales, creados sintéticamente para ofrecer una gama amplia de colores y estabilidad, pero con regulaciones estrictas para evitar riesgos para la salud. Palabras relacionadas con colores y sustancias que los dan.

by MIGUEL ANGEL HERNANDEZ URZUA
1

Sustancia añadida a alimentos para mejorar su tono.

2

Componente que da color a plantas, animales y microbios.

3

Colorantes extraídos de plantas, animales o minerales.

4

Pigmento verde presente en plantas utilizado en bebidas y chicles.

5

Pigmento violeta empleado en carnes, jugos y golosinas.

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Pigmento que da color rojo a carnes.

7

Colorante azoico amarillo usado en refrescos y golosinas.

8

Pigmento mineral blanco usado en coberturas.

9

Colorantes relacionados con alergias e intoleracias.

10

Color que estimula el apetito y transmite energía.

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