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Crossword Puzzle
Crossword Puzzle

N-P Food & Culinary Terms Crossword

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N-P Food & Culinary Terms Crossword
 

Crossword Puzzle

N-P Food & Culinary Terms CrosswordOnline version

N-P Food & Culinary Terms Crossword

by Berenice López
1

A classic Japanese dish similar to sashimi that consists of a small ball of vinegared sushi rice topped with a slice of raw fish or seafood.

2

A small, rice-shaped pasta that is commonly used in a variety of culinary dishes.

3

Cooking technique where food items are partially cooked in boiling water or broth.

4

Heat treatment process that eliminates harmful bacteria from food and beverages, ensuring safety and extending shelf life.

5

Smooth and creamy mixture of seasoned ground meat, poultry, or seafood.

6

The process of removing the outer skin or rind from fruits and vegetables before cooking or consuming them.

7

Technique used in pastry and cake decorating where a mixture like frosting or dough is placed in a piping bag and squeezed through a nozzle or piping tip to create decorative designs.

8

Gently cooking food in a simmering liquid such as water, broth, or wine.

9

Blending or processing cooked or raw foods into a smooth and uniform consistency.

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