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Déjame te enseño: Quiz de Tutoriales

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Reto rápido: ¿verdadero o falso sobre tutoriales?

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Mexico

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Déjame te enseño: Quiz de Tutoriales
 

Déjame te enseño: Quiz de TutorialesOnline version

Reto rápido: ¿verdadero o falso sobre tutoriales?

by Rosa Miriam Gomez
1

El flan es más denso que el pastel y tiende a hundirse.

2

El caramelo se prepara con leche en lugar de azúcar.

3

El chocoflan se hornea a 180°C durante 45 minutos.

4

La mezcla de chocolate para el pastel se elabora con 3 huevos, 1 taza de leche y 1/2 taza de aceite.

5

La mezcla para el pastel lleva 4 huevos.

6

El chocoflan se hornea en baño María y se cubre con aluminio durante la cocción.

7

Para el caramelo se usa 1 taza de azúcar y se cocina hasta obtener un color amarillo claro.

8

El molde se engrasa con aceite en lugar de mantequilla.

9

Después de hornear, se desmolda inmediatamente.

10

El chocoflan es conocido como 'pastel imposible' porque el flan y el pastel de chocolate forman dos capas.

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