Oriental Food Quizz

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About this activity

Read and answer carefully!

Created by

Sontya Marlinda Sari

Indonesia

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#	Player	Accuracy	time
1	Stephanie September 4, 2025	% 85	02:58
2	MERLIN September 4, 2025	% 80	01:54
3	Hugo September 4, 2025	% 80	02:03
4	MARLEEN GRACIA RENATAN September 4, 2025	% 20	01:13
5	Sontya Marlinda Sari September 4, 2025	% 0	00:23

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Oriental Food Quizz


Froggy Jumps Oriental Food QuizzOnline version Read and answer carefully! by Sontya Marlinda Sari 1 What is “Oriental Food”? a Middle Eastern cuisine b Cuisine from Asia c Fast food from around the world 2 The characteristics of Korean food are? a Highly fermented and strong in flavor b Savoury and sweet c Cold and bland 3 The following foods are examples of Oriental Food, except: a Pho b Banh Mi c Spaghetti 4 In an Oriental Street Food cooking competition, Andi wants to make Japanese food that can be sold from a simple food cart. The most suitable choice is... a Tuna onigiri with seaweed b Hot sukiyaki with wagyu beef c Raw sashimi with soy sauce 5 Why is it important to understand the culture of oriental food when serving it in a restaurant? a To create beautiful decorations b To set higher prices for the food c To preserve the taste, presentation, and philosophical value 6 Anisa wants to make a presentation on “Comparing Japanese and Korean Oriental Food.” What is the most appropriate focus of analysis? a Differences in ingredients, cooking techniques, and flavors b The shape of Japanese and Korean characters c The history of food in each country 7 “Bulgogi” is a Korean dish cooked by? a Steaming b Grilling/barbecuing c Deep Frying 8 Why is the food of the West Asia region mostly based on flat bread, such as pita bread? a Because the eating culture there rarely uses spoons b Because rice is difficult to grow in dry areas c Because it is easy to package and carry 9 A student made kebabs, but the meat was hard and dry. Possible technical errors include... a Too much olive oil b Too much seasoning on the meat c The meat was grilled for too long or at too high a temperature 10 Evelyn wants to create a West Asian dessert menu for an Indonesian restaurant. The most suitable choice in terms of taste and ingredients is... a Baklava with cashews and sugar syrup b Turkish cendol c Pancakes with honey sauce 11 Indian food is famous for its spicy taste and use of spices. It is... a Kimchi b Curry c Pho 12 The flatbread with yeast that is commonly eaten with curry in South Asia is called... a Naan b Tortila c Pita 13 The main ingredient in the dish “Biryani” is... a Meat and chicken b Meat and kismis c Basmati rice and meat 14 The famous noodle soup dish from Vietnam is... a Pho b Laksa c Tomyum 15 A typical Vietnamese dish consisting of layered bread with meat and vegetable fillings is called? a Nasi Lemak b Pho c Banh mi 16 Nasi lemak is a traditional dish from... a Malaysia b Thailand c Singapura 17 A Korean dish consisting of rice mixed with various vegetables and meat, usually served with gochujang sauce, is... a Sushi b Bibimbab c Ramen 18 Baozi is... a Steamed buns filled with meat or vegetables b Noodle soup c Thin pancakes filled with eggs 19 Oriental foods that use grilled meat in pita bread are... a Shawarma b Tempura c Kebab 20 Traditional beverages often consumed with oriental foods in Japan are... a Green tea b Black tea c Coffe

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Oriental Food Quizz

Froggy Jumps

About this activity

Created by

Download the paper version to play

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Oriental Food QuizzOnline version

by Sontya Marlinda Sari

What is “Oriental Food”?

The characteristics of Korean food are?

The following foods are examples of Oriental Food, except:

In an Oriental Street Food cooking competition, Andi wants to make Japanese food that can be sold from a simple food cart. The most suitable choice is...

Why is it important to understand the culture of oriental food when serving it in a restaurant?

Anisa wants to make a presentation on “Comparing Japanese and Korean Oriental Food.” What is the most appropriate focus of analysis?

“Bulgogi” is a Korean dish cooked by?

Why is the food of the West Asia region mostly based on flat bread, such as pita bread?

A student made kebabs, but the meat was hard and dry. Possible technical errors include...

Evelyn wants to create a West Asian dessert menu for an Indonesian restaurant. The most suitable choice in terms of taste and ingredients is...

Indian food is famous for its spicy taste and use of spices. It is...

The flatbread with yeast that is commonly eaten with curry in South Asia is called...

The main ingredient in the dish “Biryani” is...

The famous noodle soup dish from Vietnam is...

A typical Vietnamese dish consisting of layered bread with meat and vegetable fillings is called?

Nasi lemak is a traditional dish from...

A Korean dish consisting of rice mixed with various vegetables and meat, usually served with gochujang sauce, is...

Baozi is...

Oriental foods that use grilled meat in pita bread are...

Traditional beverages often consumed with oriental foods in Japan are...