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Froggy Jumps
Froggy Jumps

Quiz de Repostería

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Quiz de Repostería

Froggy Jumps

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About this activity

Desafía tus habilidades dulces.

Created by

Bolivia

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Quiz de Repostería
 

Froggy Jumps

Quiz de ReposteríaOnline version

Desafía tus habilidades dulces.

by Michelle Ivana Ramirez Cahuana
1

¿Qué ingrediente aporta humedad en bizcochos ?

2

¿Qué técnica se usa para evitar grumos en masa?

3

¿Qué función tiene la levadura química en repostería?

4

¿Qué ingrediente se usa para dar brillo en glaseados?

5

Ingredientes para un merengue:

6

¿Qué temperatura es adecuada para hornear un bizcocho?

7

Tipos de masas en resposteria:

8

¿Qué técnica se usa para suavizar una crema de mantequilla?

9

Es una preparación de masa quebrada

10

¿Qué ingrediente evita que la masa se pegue al molde?

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