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Pasteurization Basics Quiz

Froggy Jumps

Played 24 %Accuracy 60 Average time 02:02

About this activity

Test your pasteurization knowledge.

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Philippines

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Pasteurization Basics Quiz
 

Froggy Jumps

Pasteurization Basics QuizOnline version

Test your pasteurization knowledge.

by Vien Daeniel Cayanan
1

What is the function of pasteurization

2

Which process is a common high-temperature short-time method?

3

What does LTLT stand for in pasteurization terms?

4

Does Pasteurization kill all bacteria?

5

Which product is commonly pasteurized?

6

What is a typical HTST temperature range for milk?

7

What is the benefit of Pasteurization

8

A Throat residing pathogen

9

Which disease or illness can you have if you consume unpasteurized products?

10

Who developed the pasteurization concepts?

11

the product is heated to very high temperatures over 130 degrees Celsius for a couple of seconds

12

Which is considered a dairy product

13

Pathogen that resides in the skin

14

Disease caused by ingesting unpasteurised products that affects the small intestine

15

How do we get rid of most bacteria in dairy products?

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