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Manipulación de Alimentos

Froggy Jumps

Played 26

About this activity

Reto rápido sobre higiene y seguridad alimentaria.

Created by

Colombia

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Manipulación de Alimentos
 

Froggy Jumps

Manipulación de AlimentosOnline version

Reto rápido sobre higiene y seguridad alimentaria.

by INGENIA CONSULTORÍA & SERVICIOS INTEGRALES
1

¿Qué debemos hacer antes de manipular un alimento?

2

La contaminación cruzada se evita:

3

¿A qué temperatura se debe mantener la mayoría de alimentos perecederos?

4

¿Cuáles son las características organolépticas para saber si un alimento está dañado?

5

¿Qué acción evita que haya bacterias en las carnes crudas?

6

¿Dónde se almacena mejor la leche para evitar deterioro?

7

¿Qué herramientas minimizan la contaminación al cocinar?

8

¿Con qué frecuencia deben lavarse las manos al manipular alimentos?

9

La fecha de caducidad indica:

10

¿Qué aspectos reducen el riesgo de intoxicación alimentaria?

11

Cuales son los programas del plan de saneamiento ambiental

12

¿Qué elementos que usas pueden contaminar los alimentos?

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