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Froggy Jumps
Froggy Jumps

Microbiology

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Microbiology

Froggy Jumps

Played 2

About this activity

Mikroorganizmlar

Created by

Uzbekistan

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Microbiology
 

Froggy Jumps

MicrobiologyOnline version

Mikroorganizmlar

by Mohinur Islomova
1

Sut kislotali bijg‘ish jarayonini olib boruvchi asosiy mikroorganizmlar qaysilar?

2

Sut kislotali bijg‘ish jarayonining asosiy natijasi nima?

3

Laktobakteriyalar qaysi mahsulot tayyorlashda ishtirok etadi?

4

Sut kislotasi bakteriyalari qaysi turga mansub?

5

Homiladan qaysi sharoitda sut kislotali bijg‘ish tez kechadi?

6

Streptococcus lactis qaysi jarayonda ishtirok etadi?

7

Homofermentativ bakteriyalar qanday mahsulot beradi?

8

Geterofermentativ bakteriyalar qanday mahsulot hosil qiladi?

9

Sut kislotali bijg‘ish energiya hosil qilishi jihatdan qanday jarayondir?

10

Bifidobakteriyalar asosan qayerda uchraydi?

11

Sut kislotali bijg‘ish natijasida pH qanday o‘zgaradi?

12

Qaysi mahsulotlar sut kislotali bijg‘ish natijasida tayyorlanadi?

13

Lactobacillus bulgaricus qaysi mahsulot uchun asosiy starter hisoblanadi?

14

Kefir tayyorlashda sut kislotasi bakteriyalaridan tashqari yana kim ishtirok etadi?

15

Sutdagi laktoza bakteriyalar tomonidan nima sifatida parchalanadi?

16

Sut kislotali bijg‘ish oziq-ovqatni nega saqlaydi?

17

Laktobakteriyalar qanday ko‘payadi?

18

Qaysi mikroorganizmlar pishloq ishlab chiqarishda ham muhim?

19

Sut kislotasi bakteriyalari uchun kislorodning ahamiyati?

20

Sut kislotasining organoleptik ta’siri?

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