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Crossword Puzzle
Crossword Puzzle

Crucigrama: Sabores de Corea

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Crucigrama: Sabores de Corea
 

Crossword Puzzle

Crucigrama: Sabores de CoreaOnline version

Terminos clave de la gastronomía coreana.

by Kevin Daniel Enciso Aguirre
1

Fermento de vegetales coreano, típicamente repollo o nabo, picante y sazonado.

2

Plato coreano de arroz con verduras, huevo y salsa gochujang, mezclado al servir.

3

Filetes de res o cerdo marinados en soja, ajo y azúcar y asados a la parrilla.

4

Licor destilado tradicional de Corea, suave y se disfruta en pequeños sorbos.

5

Pasta fermentada de chile y otros ingredientes que aporta picante y dulzura.

6

Pasteles de arroz de infinitas variedades

7

Tocino de cerdo asado a la parrilla, servido con diversos acompañamientos.

8

Proceso tradicional para conservar col y preparar fermentaciones estacionales.

9

Guiso de mariscos abundante con almejas, camarones, calamar y mejillones en caldo picante

10

11

Mariscos fermentados en sal.

12

Pasta de soja fermentada más rústica y robusta que el miso japonés

13

Aceite de sésamo tostado con aroma intenso

14

Vino de arroz dulce para cocinar

15

Anchoas secas usadas en caldos profundos como el banchan

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