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Froggy Jumps
Froggy Jumps

Culinary Quest

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Culinary Quest

Froggy Jumps

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About this activity

Test your cooking know-how.

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Indonesia

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Culinary Quest
 

Froggy Jumps

Culinary QuestOnline version

Test your cooking know-how.

by Wildatun Hasanah
2

What is the main leavening agent in traditional bread dough?

3

Which kitchen tool is best for zesting citrus?

4

Which ingredient helps emulsify vinaigrette?

5

What technique uses bubbles to aerate batter?

6

Which heat method is used for searing meat?

7

Which grain is gluten-free by nature?

8

What is a ‘mise en place’?

9

Which oil has the highest smoke point?

10

Which technique reduces viscosity by adding fat?

11

What is the purpose of blanching vegetables?

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