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Froggy Jumps
Froggy Jumps

Vocabulary: kitchen

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Vocabulary: kitchen

Froggy Jumps

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Vocabulary: kitchen

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Vocabulary: kitchen
 

Froggy Jumps

Vocabulary: kitchenOnline version

Vocabulary: kitchen

by Paula BB
1

You use it to cook food with pots and pans.

2

It cooks food in hot oil, like potatoes or chicken.

3

Machine. You use it to clean plates, glasse and cutlery.

4

You use it to bake, like bread, cake or pizza.

5

You use it to heat up food quickly.

6

You use it to make juice or soup, mixing ingredients.

7

You use it to toast bread.

8

You put water and coffee inside to make coffee.

9

You use it to cut food.

10

Cold, to keep food and drinks fresh.

11

Cold, keeps food frozen, like ice cream.

12

To cook meat or vegetables, it leaves lines on the food.

13

You use it to cook on the stove, like with fried eggs.

14

You use it to cook soup or pasta.

15

You use it to eat food by grabbing it.

16

You use it to eat food, like soup.

17

You can cut food on it.

18

It lets water go out and food stay in.

19

Waiters use it to carry food and drinks.

20

To put your drink in, like water.

21

To put drinks like coffee.

22

You put your food on it to eat.

23

You use them to eat.

24

You use it to clearn your mouth or hands.

25

You put food on it in the oven.

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