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Klasifikasi Hidangan Roti & Masakan Beryis

Froggy Jumps

Played 7

About this activity

Klafikasi

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Malaysia

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Klasifikasi Hidangan Roti & Masakan Beryis
 

Froggy Jumps

Klasifikasi Hidangan Roti & Masakan BeryisOnline version

Klafikasi

by ANITA MINDUN ANAK DENNY STEPHEN NGUMBANG .
1

Apakah bahan utama dalam pembuatan roti dan masakan beryis?

2

Proses apakah yang membolehkan doh atau bater mengembang dan menjadi ringan?

3

Roti manis dikategorikan dalam kumpulan "rich dough" kerana...

4

Apakah ciri utama bagi roti putih?

5

Roti kontinental juga dikenali sebagai...

6

Manakah antara berikut merupakan contoh roti kontinental?

7

Apakah tekstur kulit bagi roti kontinental?

8

Berapakah tempoh proses fermentasi yang biasanya diperlukan untuk roti rai?

9

Roti yang diperbuat daripada campuran biji-bijian seperti oat dan barli dikenali sebagai...

10

Biji bunga matahari biasanya ditemui dalam jenis roti...

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