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Es Pisang Ijo: Langkah Demi Langkah

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Buat Es Pisang Ijo langkah demi langkah.

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Es Pisang Ijo: Langkah Demi Langkah
 

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Es Pisang Ijo: Langkah Demi LangkahOnline version

Buat Es Pisang Ijo langkah demi langkah.

by lestaribrsilalahi28
1

Es pisang ijo dimulai dengan membuat kulit hijau dari campuran , tepung beras , tepung terigu , gula , garam , dan pasta pandan . Masak perlahan hingga adonan mengental lalu kalis , dinginkan sebentar . Kupas , belah memanjang , lalu ambil adonan kulit ijo dan pipihkan di atas daun pisang . Letakkan pisang di tengah adonan , bungkus rapat , dan kukus hingga matang sekitar 15 ? 20 menit . Setelah itu , siapkan saus santan dari santan , , garam , dan larutan maizena , masak hingga mengental , lalu dinginkan .

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