Chapter 8: Factors Influencing Disinfection and Sterilization Yes/No Game

Yes or No

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Enter whether the statement is True (Yes) or False (No)

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Amanda Coss

United States

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Chapter 8: Factors Influencing Disinfection and Sterilization Yes/No Game


Chapter 8: Factors Influencing Disinfection and Sterilization Yes/No GameOnline version Enter whether the statement is True (Yes) or False (No) by Amanda Coss 1 The success of disinfection and sterilization depends solely on the equipment used. Yes No 2 Instruments should flow from clean to dirty areas in the SP department to prevent cross-contamination. Yes No 3 Food and beverages are allowed in the SPD work area as long as they are covered. Yes No 4 Nail lacquer and artificial nails are never permitted in the SPD work area. Yes No 5 Multipart devices must be fully disassembled to ensure proper contact with cleaning agents, sterilants, and disinfectants. Yes No 6 Cleaning chemicals should be changed after every use to prevent contamination. Yes No 7 Instrument technicians are responsible for ensuring devices are free from soil and debris during inspection. Yes No 8 Only the outer surfaces of instruments need to be inspected for soil and debris. Yes No 9 Hinged instruments should be placed in the open position during sterilization. Yes No 10 The Spaulding Classification System categorizes disinfection based on the device’s intended use Yes No 11 Reusing disinfectants labeled for single use is considered off-label use. Yes No 12 High-level disinfectants do not have expiration dates. Yes No 13 MEC solutions must be tested each time they are used to ensure effectiveness. Yes No 14 Expired high-level disinfectants can still be used if the test strips show the chemical is viable. Yes No 15 Clean gloves should be used to handle items that have undergone HLD to prevent recontamination. Yes No

You can integrate the game into an LMS compatible with LTI 1.1 or LTI 1.3 such as Canvas, Moodle, or Blackboard. This way, the scores will be automatically saved into the platform’s gradebook.

Chapter 8: Factors Influencing Disinfection and Sterilization Yes/No Game

Yes or No

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Download the paper version to play

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Chapter 8: Factors Influencing Disinfection and Sterilization Yes/No GameOnline version

by Amanda Coss

The success of disinfection and sterilization depends solely on the equipment used.

Instruments should flow from clean to dirty areas in the SP department to prevent cross-contamination.

Food and beverages are allowed in the SPD work area as long as they are covered.

Nail lacquer and artificial nails are never permitted in the SPD work area.

Multipart devices must be fully disassembled to ensure proper contact with cleaning agents, sterilants, and disinfectants.

Cleaning chemicals should be changed after every use to prevent contamination.

Instrument technicians are responsible for ensuring devices are free from soil and debris during inspection.

Only the outer surfaces of instruments need to be inspected for soil and debris.

Hinged instruments should be placed in the open position during sterilization.

The Spaulding Classification System categorizes disinfection based on the device’s intended use

Reusing disinfectants labeled for single use is considered off-label use.

High-level disinfectants do not have expiration dates.

MEC solutions must be tested each time they are used to ensure effectiveness.

Expired high-level disinfectants can still be used if the test strips show the chemical is viable.

Clean gloves should be used to handle items that have undergone HLD to prevent recontamination.