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Crucigrama Gastronómico de Jalisco
 

Crossword Puzzle

Crucigrama Gastronómico de JaliscoOnline version

Terminos clave de la historia culinaria jalisciense.

by Noemi Gallardo
1

Caldo ceremonial hecho con maíz y carne, de origen prehispánico.

2

Platillo Jalisciense elaborado con carne y especias, con origen en la época colonial .

3

Destilado de agave originario de la región valles.

4

Planta de la que se extraen azúcares para destilados como tequila.

5

Proceso de remojar y cocer maíz para convertirlo en masa comestible.

6

Herramienta de piedra usada para moler granos y especias.

7

Recipiente de piedra para triturar ingredientes y hacer salsas.

8

Elemento fundamental en la cocina tradicional de Jalisco desde tiempos antiguos.

9

Grupo que introdujo nuevos ingredientes y técnicas culinarias.

10

Ingrediente prehispánico base de la gastronomía jalisciense.

11

Proceso historio que dio origen a la gastronomía jalisciense al mezclar culturas indígenas y españolas.

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