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Froggy Jumps
Froggy Jumps

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Froggy Jumps

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About this activity

Trivia rápida de cocina dulce

Created by

Brenely
Brenely
Guatemala

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Desafío de Repostería
 

Froggy Jumps

Desafío de ReposteríaOnline version

Trivia rápida de cocina dulce

by Brenely
1

¿Qué ingrediente ayuda a que un bizcocho suba durante el horneado?

2

¿Qué técnica evita grumos al mezclar harina con líquidos?

3

¿Cuál es la función principal de la mantequilla en la masa?

4

¿Qué tipo de glaseado se usa para bizcochos suaves?

5

¿Qué herramienta ayuda a cortar masas quebradas?

6

¿Qué consiste la esponjosidad de un bizcocho?

7

¿Qué significa 'temperatura de horneado' adecuada?

8

¿Qué ingrediente evita que una masa se pegue al molde?

9

¿Qué tipo de merengue se cocina con calor?

10

¿Qué masa es típica para tartas saladas o dulces?

11

¿Cuál ingrediente espesa una salsa de chocolate para cobertura?

12

¿Qué proceso enfría la masa para que mantenga forma?

 
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