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Desafío de Higiene y Seguridad Alimentaria

Froggy Jumps

Played 10

About this activity

Reto rápido sobre manipulación segura de alimentos.

Created by

Mexico

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Desafío de Higiene y Seguridad Alimentaria
 

Froggy Jumps

Desafío de Higiene y Seguridad AlimentariaOnline version

Reto rápido sobre manipulación segura de alimentos.

by OLGA MARIA LOUBET BOJORQUEZ
1

¿Qué factor es clave para evitar la contaminación de alimentos según el archivo?

2

¿A qué temperatura debe mantenerse la comida caliente para evitar microorganismos?

3

¿Cuál es la zona de temperatura peligrosa para los alimentos?

4

¿Qué técnica ayuda a enfriar rápidamente los alimentos para evitar recontaminación?

5

¿Qué instrumento se recomienda usar para asegurar cocciones adecuadas?

6

¿Qué tipo de HACER no debe repetirse en procesos de cocina según el material?

7

¿Qué ayuda a prevenir la contaminación en la manipulación de alimentos?

8

¿Qué indica que un alimento puede ser peligroso por microorganismos?

9

¿Qué práctica se recomienda para descongelar de forma segura?

10

¿Qué grupo de agentes puede causar intoxicaciones alimentarias según el material?

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