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Crossword Puzzle
Crossword Puzzle

Crucigrama: Aspectos Legales en Alimentos

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Crucigrama: Aspectos Legales en Alimentos
 

Crossword Puzzle

Crucigrama: Aspectos Legales en AlimentosOnline version

Conceptos clave sobre legislación alimentaria.

by MARIA SANCHO
1

Ciencia que estudia los alimentos en cuanto a su composición, elaboración, conservación y control.

2

Ausencia de peligros en los alimentos que puedan afectar la salud del consumidor.

3

Conjunto de normas alimentarias internacionales creado por FAO y OMS que sirve como referencia mundial.

4

Sigla del Código que rige en la Argentina como Reglamento Técnico para los alimentos

5

Organismo nacional que controla y fiscaliza alimentos envasados, suplementos y materiales en contacto con alimentos.

6

Organismo que controla la sanidad y calidad agroalimentaria, especialmente en producción primaria y productos de origen animal y vegetal.

7

Comisión encargada de actualizar y modificar el Código Alimentario Argentino.

8

Registro obligatorio del establecimiento donde se elaboran o fraccionan alimentos

9

Registro obligatorio que se otorga a cada producto alimenticio.

10

Instituto que controla la producción, industria y comercio vitivinícola en Argentina.

11

Bloque de integración regional del que Argentina forma parte y que armoniza normativas comerciales.

12

Proceso voluntario mediante el cual una empresa demuestra el cumplimiento de un estándar.

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