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Evaluación sensorial de los alimentos

Crossword Puzzle

Played 2

About this activity

Términos clave de la evaluación sensorial

Created by

Peru

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Evaluación sensorial de los alimentos
 

Crossword Puzzle

Evaluación sensorial de los alimentosOnline version

Términos clave de la evaluación sensorial

by Magali Felipe López
1

Olor percibido por el olfato al degustar un alimento.

2

Cualidad táctil del alimento al masticarlo.

3

Percepción gustativa resultante de la interacción de químicos.

4

Aspecto visual que señala tonos y brillo de la comida.

5

Nivel de sabor agrio presente en el alimento.

6

Intensidad de sabor dulce presente.

7

Percepción de sal en el alimento.

8

Sabor sabroso ligado a glutamatos y aminoácidos.

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