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Macromoléculas

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Macromoléculas

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Conceptos clave de macromoléculas

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Guatemala

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Macromoléculas
 

MacromoléculasOnline version

Conceptos clave de macromoléculas

by JEAMY CLARISA NATHALY QUICHE SALOJ
1

Las proteínas se componen de aminoácidos enlazados por enlaces peptídicos.

2

Los lípidos no son considerados macromoléculas.

3

Los ácidos nucleicos contienen azúcares, fosfatos y bases nitrogenadas.

4

Las proteínas almacenan la información genética en su secuencia.

5

Las macromoléculas son siempre insolubles en agua.

6

Todas las macromoléculas están formadas solo por carbono.

7

Las macromoléculas son poliméricas, es decir, están formadas por unidades repetitivas.

8

Las macromoléculas están formadas por monómeros unidos entre sí.

9

Los ácidos nucleicos no contienen fosfatos.

10

Los carbohidratos pueden formar polisacáridos como almidón o glucógeno.

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