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Crossword Puzzle
Crossword Puzzle

Cortes de carne típicos en España

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Cortes de carne típicos en España
 

Crossword Puzzle

Cortes de carne típicos en EspañaOnline version

Cazuela de palabras sobre cortes cárnicos

by monica
1

parte central de la espalda, magra y muy tierna.

2

pieza junto a la columna, especialmente jugosa.

3

corte procedente de la zona dorsal, tierno y sabroso.

4

pieza con hueso lateral de la res, sabor intenso.

5

corte grueso con hueso para asar.

6

parte ventral y estrecha, ideal para guisos.

7

corte del hombro, tierno al cocinarse y muy sabroso.

8

extremidad trasera, común para asados o cocción lenta.

2
5
8
6
1
7
 
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