[Food Chemistry] Solutions and Colloids

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Played 426 %Accuracy 85 Average time 01:13

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A food chemistry recall activity about solutions and colloids.

Edward Peter De Guzman

Philippines

#	Player	Accuracy	time
1	Mochi March 31, 2026	% 100	00:42
2	F July 1, 2026	% 100	00:43
3	Jay Llana March 30, 2026	% 100	00:45
4	Ariana Grande April 2, 2026	% 100	00:47
5	Camss March 29, 2026	% 100	00:48
6	Hirai Momo March 31, 2026	% 100	00:51
7	Margarita aia April 17, 2026	% 100	00:51
8	Anonymous August 3, 2026	% 100	00:53
9	Aivy April 4, 2026	% 100	00:57
10	Ingrid Anne March 30, 2026	% 100	00:58

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Fill in the Blanks [Food Chemistry] Solutions and ColloidsOnline version A food chemistry recall activity about solutions and colloids. by Edward Peter De Guzman 1 A is a homogenous mixture of two or more substances . 2 Carbonated drink is an example of in solution . 3 As the temperature increases , the amount of solid solute the solvent can hold . 4 describes how solute particles hinder the vaporization of pure solven t 5 describes an increase in interaction between the solute and solvent particles , thus increasing the temperature needed to boil as compared to that of pure solvent . 6 A is where solid particles are dispersed in a liquid phase . 7 Butter is an example of a in emulsion . 8 describes the lumping of small droplets together to form large droplets . 9 are used to stabilize emulsions .