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Receta de Costa Rica: Las chorreadas

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Completar la receta con las palabras

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Costa Rica

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Receta de Costa Rica: Las chorreadas
 

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Receta de Costa Rica: Las chorreadasOnline version

Completar la receta con las palabras

by Monserrath G. Moya Brenes
1

Ingredientes de las chorreadas
400 g de
75 g de
2
120 g de de
½ cucharadita de
80 ml de
15 g de para cocinar las chorreada s

2

Paso 1 :
En un bol , colocar el maíz junto con g de azúcar , huevos , g de harina de trigo , cucharadita de vainilla y ml de leche .

3

Paso 2 : Mezclar todo con una hasta obtener una homogénea y sin grumos .

4

Paso 3 :
Derretir la mantequilla en una y cocinar porciones de masa por un lado hasta que estén . Luego , cocinar del otro lado .

5

Paso 4 :
Servir las chorreadas , acompañadas con

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